Let’s see how we can reduce and minimize the negative effects of in-store queues. The consumer profile has changed in recent years due to new technologies, ecommerce and high market competition. Customers have more choices,…
We use the most advanced techniques in predictive and prescriptive analytics, and artificial intelligence to make restaurants’ manager lives so much easier and profitable.
ORQUEST makes it possible for our clients to sell more, giving the best, accurate answer to the following questions:
How many sales will have at each moment of the day?
How do I size restaurant staff in order to bring the best customer service?
How do I plan staff schedules for each moment of the day?
An approach aimed at improving productivity at the restaurant. In such a schedule-intensive sector, which deals with the general public and where customer service directly affects sales,
Clients using ORQUEST enjoy a direct impact on their business in multiple areas:
Increase in sales
Reduction in labor costs
Higher employee engagement
Increased customer satisfaction
ORQUEST was created with the aim of providing support for companies in human-resource intensive sectors in order to drastically improve decision-making in the sizing and scheduling process, through friendly interfaces and powerful analytics techniques.